With feed eating up 70% to 80% of variable costs, Chance Cochran explains how early intake habits shape long-term performance.
National Pork Board launches committee to guide checkoff investments that grow demand and promote pork’s many benefits of ...
A 15% jump in export value to $377 million underscores accelerating demand across both established and emerging markets in ...
As seasonal weather swings and fall fieldwork drive sharp upticks in PEDV, PRRSV and respiratory pathogens, swine health experts urge producers to tighten biosecurity and herd surveillance before ...
As the number of lawmakers with direct ties to production agriculture continues to shrink, who will step up to speak for rural America? Farm Journal is proud to present Ag Vote 2026: Who Speaks for ...
Manure pumping is an operational necessity, but a recent study links manure pumping to a 3.38-times greater risk of disease ...
Weak demand from younger generations and abundant global supplies drive hog market to historic lows despite tighter U.S.
Inspired by a 20-year-old memory and built with extra meat so you taste the pork—not just the breading—a Carroll restaurant ...
As more swine operations adopt automated monitoring and computer vision, industry experts say facilities must now cater to three very different occupants under the same roof: the pig, the camera and ...
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