Mars is celebrating 85 years of M&M’s. Discover how the iconic confectionery brand has evolved through innovation, flavour ...

Cola, PepsiCo and other brands are betting on zero sugar, bold flavors, functional benefits and premium ingredients to revive ...

As retail becomes more technology-driven, Mars sees ecommerce and consolidated delivery networks as materially less ...

Morning snacking is emerging as a distinct eating occasion, creating new opportunities for breakfast, confectionery and ...

SPINS data shows consumers gravitating toward flavored creamers and cold foams that deliver café-inspired flavors and ...

Danone wants its brands to be trusted by AI shopping agents and desired by consumers. Arthur Sylvestre explains the digital ...

Whey prices remain more than double year-ago levels. Explore how ADM and other ingredient suppliers are using plant proteins ...

Cocoa giant Barry Callebaut says the worst of the cocoa crisis is likely over, but the APAC cocoa industry continues to ...

MilkPEP’s new Milkscape platform uses AI and market data to help dairy processors and retailers spot consumer trends, drive ...

Better Dairy has self-affirmed GRAS status for precision-fermented lactopontin, paving the way for US nutrition and ...

A growing focus on protein, satiety and whole-food nutrition is fueling renewed consumer interest in full-fat dairy, particularly whole milk.

Explore dairy innovation trends, from high-protein products and plant-based competition to creamers, milk market insights and AI-powered commerce.