This year, give thanks for our bounty of easy slow-cooker Thanksgiving recipes! These dishes will elevate your feast without taking up extra oven space.

Pumpkin contains healthy nutrients and antioxidants that may help prevent cancers. Here's how to use pumpkin in chili, soup, ...

Ever hear the advice, “Don’t eat anything white”? Don’t believe it.

From bowls of dressed, crisp greens to roasted vegetables coated with vinaigrette, Thanksgiving salad recipes add light, seasonal, fall flavor to your feast.

While lettuce is traditionally regarded as a healthy food, other leafy greens can provide better nutrient density by delivering more nutrition with fewer calories.

Kale is an excellent choice for late-season gardens, with multiple varieties that get sweeter with cool nights.

Now is the ideal time to enjoy in-season ingredients and easy recipes that are both comforting and nourishing.