Mumbai startup Edybites makes edible millet spoons for ice cream, kheer and more, offering a tasty alternative to single-use ...

No party is complete without an OTT cheese board, but this one has a few freaky flourishes in honor of All Hallow’s Eve. It ...

My Mandarin in Disguise! A realistic mandarin pastry presented inside a fully edible crate made entirely from caramelized ...

Sweet potatoes and yams are two different plants. Peggy Singlemann explains how they got mixed up, and how to grow and cure ...

Also known as kaju barfi, this popular Indian cashew sweet is a Deepavali favourite. Here’s how to make it at home with ...

Edible Glitter Market worth USD 447.2 million in 2026 is growing at a CAGR of 10.2% to reach USD 1,181.2 million by 2036.

This unusual dining experience happens at FarmLore, a restaurant in Bengaluru, where chefs bring food straight from their own ...

Raw cookie dough has been a kitchen treat for generations. And despite my mother spending part of my childhood feeding me up on it, amazingly, eating it comes with risks […] ...

This classic French recipe uses brandy, cream and dehydrated morel mushrooms for an elegant appetizer any time of year.

Halloween is just around the corner, making it the perfect time to get your party prep sorted! Hosting a ghoulish gathering ...

Pumpkin contains healthy nutrients and antioxidants that may help prevent cancers. Here's how to use pumpkin in chili, soup, ...

These easy leftover recipes may inspire you to cook more Thanksgiving food than planned, ensuring there’s plenty left for ...