The chief executive of UKHospitality has urged government to commit to “a material tax cut” for the industry at the upcoming ...

Crazy Bear Beaconsfield has launched Fable, a new restaurant serving British food served “with a contemporary twist”. Led by ...

Hospitality Action patron Charlie Hodson has been touched by small acts of kindness as he walks 284-miles from Norwich to ...

Wine-focused Marylebone restaurant Les 110 de Taillevent appears to have closed its doors after more than 10 years in the ...

Since October 2024, employers have had a duty to take reasonable steps to prevent sexual harassment in the workplace. From 30 ...

One year into her role as general manager, Joanne Taylor-Stagg explains how she is bringing London-style commercial ...

BM Caterers has announced a new partnership with regenerative community farm Savernake Park. The initiative will see the farm ...

Heineken Ireland’s portfolio, including Heineken, Heineken 0.0, Birra Moretti, Orchard Thieves and Served, will continue to ...

Houston & Hawkes has been appointed catering partner for telecommunications firm VodafoneThree following a competitive tender process.

The Minor International-owned Wolseley Hospitality Group has appointed Laura Mills, formerly of the Ivy, as its new managing director. Mills has joined group just under a year after stepping down as ...

The one-Michelin-starred restaurants listed in the guide that are currently closed include the Dubai outpost of Dinner by Heston Blumenthal, Ossiano and Al Muntaha. Dinner by Heston Blumenthal is ...

Filipe D’Avillez has been appointed general manager of the Hoxton Holborn in London. He joins from Tribe London Canary Wharf, ...