The Meat Institute issued the following statement regarding President Trump’s Executive Order to explore implementing Mandatory Country-of-Origin-Labeling (mCOOL) for beef products. “The Meat ...
Meat Institute Statement on President Trump’s "Authorization” for Farmer and Rancher Meat Processing
The Meat Institute issued the following statement regarding President Trump’s announcement that he is authorizing farmers and ranchers to process their own meat: “America’s farmers and ranchers ...
JBS USA today [August 10, 2026] announced plans to transform its Souderton, Pennsylvania, facility into a dedicated value-added operation, preserving approximately 400 jobs and supporting the ...
October is National Pizza Month, and Marco's Pizza, one of the nation's fastest-growing pizza brands, is marking the occasion the way it knows best, by tapping Director of Culinary Innovation Chef ...
At JBS, prepared foods is one of the most important growth priorities. Through continued investment in products, brands and capabilities, we see this business as a significant driver for the future.
A&W Restaurants is entering the chicken sandwich category with the launch of its new Crispy Chicken Sandwich, following seven years of recipe development. Announced Wednesday, the lineup includes the ...
The Food Industry Association (FMI) has released the 11th edition of its annual report series examining consumer behaviors and shopping patterns around deli-prepared foods in grocery stores. The ...
The U.S. Poultry & Egg Association (USPOULTRY) and the USPOULTRY Foundation are seeking research preproposals to examine the presence and potential movement of per- and polyfluoroalkyl substances ...
Wagamama is overhauling its US menu, adding 26 dishes, 15 Asian-inspired beverages and more customizable formats as the pan-Asian chain looks to widen its appeal with American diners. The rollout ...
Hormel Foods has appointed Paul Kuehneman as its chief accounting officer. He will lead the company’s accounting organization and oversee its tax function, creating greater alignment across the ...
The world is changing rapidly, trade shifts, global conflict, and climate change are all putting growing pressure on our food security systems. In response, Canada is charting a new course. We are ...
The October USDALivestock, Dairy & Poultry Outlook paints a divided picture for fourth-quarter protein production. Poultry is expected to carry the growth, with both broilers and turkey projected to ...
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