Our clients are not only hiring us to execute an event. They are trusting our taste and asking us to help decide where they ...
This exclusive event is designed to give you more than just a sneak peek. It's your competitive edge. Here's what's waiting ...
Pacifica Hotels, a leading owner and operator of boutique hotels across California and Hawaii, announces new hires and promotions this quarter. Angel Gonzalez has been promoted to General Manager at ...
Weddings in 2026 and 2027 are all about individuality and being authentic. Couples are making choices that reflect who they are, not just following trends. These celebrations feel more personal, ...
With wedding trends constantly evolving, the allure of traditional ballroom weddings remains strong. There’s a steady interest by many couples who are drawn to the sense of tradition and timeless ...
Ask any event pro, and they'll tell you: landing a client today looks a lot different than it did a few years ago. Between social media, AI tools, and good old-fashioned word of mouth, couples are ...
In a perfect world, every client project would end neatly with a happy customer and a glowing five-star review. Of course, business isn’t always so simple—and, at times, every event professional ...
Gala Award Recipient for Best Multiple-Day Event Program for a Corporation or Association All photos courtesy e=mc2 events Canadian Pacific and Kansas City Southern combined to create Canadian Pacific ...
Let's start off the new year with some positivity! We asked several top industry thought leaders to share their perspectives on 2023 as it ends, and what we can look forward to as we round the corner ...
Each year, we honor industry leaders who we, at Catersource + The Special Event, feel have made a significant and positive impact on our industries. Tom McDowell is the esteemed Founder of Pavilion ...
Editor’s note: Kathryn Albarado recently retired as owner and president of Dagar’s Catering, Austin, TX. Prior to Albarado, the business was owned by her father Albert Dagar. Albarado’s grandfather ...
For many caterers, the focus often remains on menu planning, presentation, and service. While these aspects are undeniably important, what happens after the last plate is served can be just as ...