Midwesterners gobble up this fan-favorite food, but cheese lovers everywhere should experience the joy of squeaky cheese curds at least once in their lives The soul food of the Midwest. Morsels of ...

Add Yahoo as a preferred source to see more of our stories on Google. (NATIONAL) — Just like potato chips, once you start eating cheese curds, it's difficult to stop. As the youngest version of cheese ...

A few years ago, I followed the life of a cheese curd, from milk on a dairy farm to fresh cheese in Ellsworth, Wis., to deep-fried glory at the Fair. On the Fairgrounds, though, there are plenty of ...