Here’s an easy, family-friendly dinner that’s packed with flavour (and protein!) – creamy peanut butter tofu. The luscious peanut sauce is irresistible – it’s rich and velvety, and coats the crispy ...

A creamy tomato gravy, fragrant spices, and golden tofu pieces bring a fresh twist to one of India's best-loved curries. Plant-based butter chicken (vegan) recipe replaces chicken, butter, and dairy ...

Soft tofu, which is similar to the Indian cheese paneer, makes for a vegetarian-friendly variation on the traditional Indian butter chicken recipe. This main course dish features a delightfully spiced ...

In a food processor, blend all the crust ingredients into a slightly sticky mixture. Transfer the crust mixture to a tart pan and press firmly into the edges. Add the peanut butter, tofu, and maple ...

Want Thai flavor without the peanuts? Try this simple, delicious crispy tofu coated in Thai almond butter sauce! Creamy almond butter stands in for the classic peanut butter in a sauce with spicy, ...

Bouncy udon noodles get tossed in a silky peanut sauce blended with silken tofu for an extra-creamy sauce. Peanut butter and silken tofu create a luxuriously creamy, protein-rich coating without any ...

Delicate greens like lettuce wilt quickly, so it’s hard to keep big batches of leftover salad in the fridge without them turning to mush. That’s what’s great about cabbage salads—because cabbage is so ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

The plant-based butter chicken (vegan) recipe uses tofu, dairy-free ingredients, and spices to create a creamy, protein-rich version of the Indian curry. A creamy tomato gravy, fragrant spices, and ...