This beef stew is made in the slow cooker with melt-in-your-mouth chunks of beef, hearty vegetables, and all the right herbs and spices. We took our favorite old-fashioned beef stew and made it even ...

Its popularity lies in its simplicity, a classic and harmonious combination of meat, onions, carrots and potatoes all simmered in red wine and beef broth.

Hearty chunks of beef turn tender after a low and slow trip in your favorite Dutch oven; potatoes join the party during the tail end of cooking to retain their texture. Robby Melvin is the test ...

Fuss-free meals, like soup and sandwiches, are made for any occasion and season, but they're particularly welcome in the fall ...

As winter drags on in Northeast Pennsylvania, Mary Ann Garbin knows how to warm things up. The Clarks Summit resident has made her Oven-Baked Stew recipe for longer than she can remember. “I’ve been ...

Preheat oven to 350°F. Coat a 9" x 13" baking dish or 2-quart roaster with cooking spray. In a large bowl, combine beef, carrots, potatoes, and onion. In a medium bowl, combine tomato juice, water, ...

Hey guys, you know when you first read Cinderella and you thought, “Holy shit![but hopefully as a kid you didn’t use bad words like ‘shit’] Cinderella gets to ride in a PUMPKIN coach! I want to ride ...

As the weather begins to change, look no further for warmth and comfort than a Mexican-style beef stew with a real kick.